Tasting Notes Domaine Carneros Brut 2018 93 points, “Aromas of lilies, almonds, fresh butter and grapefruit peel. Medium-bodied with articulate acidity that lifts the palate up and carries it elegantly across the palate. Succulent fruit. Fresh. Lovely. Vegan.” – James Suckling Founded by the family behind Champagne Taittinger, Domaine Carneros produces méthode traditionelle sparkling wines using French savoir faire and American terroir. Imagine Champagne kissed by Californian sunshine. We're proud to welcome these consistently excellent and vegan-friendly sparkling wines into the fold. Domaine Carneros Brut 2018 is rich with notes of grilled peach, poached pear, green apple, honeydew melon, quince, raspberry sorbet, praline, toasted almond, gingerbread, cream and lemon meringue pie. Toasty and lingering, this is an exceptional wine. Although perfect for garden parties and celebrations, its vinous depth makes it a wonderful partner to rich food. £4.4 per 100.00ml Product Details Country: United States of America Region: California Grapes: Pinot Noir,Chardonnay,Pinot Gris Closure: Cork Alcohol by volume (ABV): 12% Volume: 750ml Allergens: Sulphites
