Bring authentic North African cooking to your kitchen with this traditional conical-lid tagine, designed specifically for hob use only. The broad base provides steady, even heat for gently simmering stews, while the tall, narrow lid helps return moisture back into the dish – creating rich, aromatic flavours without drying out.Ideal for slow-cooked meals such as lamb, chicken, or vegetable tagines, it delivers tender results with minimal effort. The smooth interior surface allows easy stirring and cleaning after use. Perfect for family dishes, dinner gatherings or anyone looking to explore classic Moroccan cuisine at home.